# Daiquiri Deck Group Dining Menu

Host your next event at the Daiquiri Deck! Our amazing restaurants offer top notch views and our dedicated staff will bring any event to life! We have a variety of Food & Beverage options for small and large groups to fit every budget. Whether it is a fun-filled Birthday Party or a beautiful, sunset Wedding Reception, the Deck has you covered! Check out our Group Dining Menu online or send a Group Dining Request for more information!

[Download Our Group Dining Menu](https://www.daiquirideckstarmands.com/images/menus/Group%20Dining%20Menu.pdf)

## Please note: All starters are priced at an average of 3 pieces per person and will be charged based on your total headcount; mixing and matching with different headcounts or portions is not permitted. All starters are served buffet-style for self-service.

### HOT STARTERS

**Hush Puppies** - $6.00 / person
Served with mango pineapple remoulade

**Nachos** - $7.00 / person
Add ground beef, chicken, shrimp or smoked pork - $2.00/person

**Chicken Fingers** - $9.00 / person
Served with ranch, honey mustard & honey BBQ

**Blackened Mahi Bites** - $9.00 / person
Served with mango pineapple remoulade

**Grouper Fingers** - $10.00 / person
Served with tartar sauce

**Coconut Shrimp** - $10.00 / person
Served with mango pineapple remoulade

**Mini Crab Cakes** - $10.00 / person
Served with lemon aioli

### COLD STARTERS

**Caesar Salad** - $6.00 / person

**House Salad** -$6.00 / person
Served with ranch & balsamic vinaigrette

**Fresh Fruit Medley** -$7.00 / person
Served with yogurt

**Hummus & Fresh Veggie Medley** -$8.00 / person
Served with pita bread

**Pinwheel Wraps** -$8.00 / person
Choice of veggie, turkey, ham or combo

**Peel & Eat Shrimp** -$9.00 / person
Served with cocktail sauce

## Served Menu #1

## $23.99 / person. 40-PERSON MAX HEADCOUNT · CHOOSE 3 OPTIONS

**Chicken Caesar Wrap**
Grilled chicken with romaine, parmesan, croutons & creamy Caesar in a flour tortilla

**Deck Burger**
Flame-broiled USDA beef, medium-well, crisp lettuce, tomato, red onion & house sauce on a toasted bun

**Chicken Sandwich**
Fried chicken breast on a toasted bun with lettuce, tomato & onion

**Cuban Sandwich**
Fresh Cuban bread with smoked pork, ham, salami, Swiss, pickles & mustard aioli

**Pulled Pork Sandwich**
Honey BBQ pulled pork topped with pineapple slaw on a toasted bun

**Shrimp Po' Boy**
Blackened shrimp on a toasted roll with lettuce, tomato, onion & chipotle aioli

## SERVED MENU - MENU #2

## $28.99 / person. 30-PERSON MAX HEADCOUNT · CHOOSE 3 OPTIONS

**Chicken Teriyaki Bowl**
Grilled chicken, white rice, sauteed peppers & onions, edamame, pickled ginger, wakame, grilled pineapple, guacamole, scallions, Cusabi sauce, sriracha aioli & teriyaki

**Crab Cake BLT**
House-made lump crab cake, bacon, lettuce, tomato, red onion & lemon aioli on a toasted bun

**Grouper Sandwich**
Blackened grouper filet, lettuce, tomato, onion & tartar sauce on a toasted bun

**Birria Grilled Cheese**
Slow-braised birria with pepper jack cheese & crispy fried onions on buttery Texas toast

**Tropical Glazed Mahi Sandwich**
Mahi filet glazed with teriyaki, topped with grilled pineapple & scallions on a toasted bun

**Tuna Poke Bowl**
Yellowfin tuna in traditional poke sauce, white rice, wonton strips, pickled cucumber, edamame, wakame, pickled ginger, sriracha aioli & Cusabi sauce

Served Menus are served with choice of fries with legendary dill dip or pineapple coleslaw, plus unlimited soft drinks, coffee or iced tea. This seated-service option is similar to regular dining - a menu is printed for each guest to choose 1 of 3 options at the time of the event. Each Served Menu has a maximum headcount; any group larger than this must use the Buffet option, to ensure a quality experience for both your event and our regular guests.

## BUFFET MENU

## Per Person $34.99 MAIN COURSE · CHOOSE 3 OPTIONS

**BBQ Pulled Pork Sliders**
Smoked pulled pork in Honey BBQ sauce with pineapple slaw on a Hawaiian roll

**Burger Sliders**
Flame-broiled USDA beef, lettuce, tomato, red onion & house sauce on a Hawaiian roll

**Crab Cake B.L.T. Sliders**
House-made lump crab cake, bacon, lettuce, tomato, red onion & lemon aioli on a Hawaiian roll

**Cuban Sliders**
Fresh Cuban bread with smoked pork, ham, salami, Swiss, pickles & mustard aioli

**Grilled Chicken**
Tender grilled chicken breast sauteed in butter

**Baked Parmesan Cod**
Panko & parmesan crusted cod baked with butter, topped with lemon aioli

**Seafood Mac N' Cheese**
Shrimp & scallops in house cheese sauce, topped with parmesan breadcrumbs

**BYO Taco Bar**
Beef, chicken & shrimp with flour or corn tortillas, lettuce, shredded cheese & pico de gallo

### SIDES · CHOOSE 2 OPTIONS:

**Roasted Red Potatoes**
**Garden Vegetable Medley:** Zucchini, squash, peppers & onions
**Mac N' Cheese**
**House Salad:** Ranch & balsamic vinaigrette
**Caesar Salad**

Buffet is served with dinner rolls & butter, plus unlimited soft drinks, coffee or iced tea. This option is served buffet-style with service staff to assist with plating.

### Note for all menus:

Guest is allowed to bring a store-bought cake. Cake cutting fee is $2.00 Per Person.

Prices do NOT include FL Sales Tax (varies by county) & 20% gratuity